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OUR PRODUCT

Our Fermented Red color represent the next generation of natural food colors.
Beyond its improved sustainability profile, cost, and supply chain stability, it also has clear functional advantages:

100% natural

Stable color hue across wide pH range (2-10) and temperature (below 0 up to 135°C *)

Compliant with vegan, kosher and halal diets

Powerful color at low dosages

Sustainable and ethical sourcing

Tasteless and odorless

Low cost in use

* depending on the time of exposure

 
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MEET LISBET

OUR BUSINESS DEVELOPER

Lisbet is leading our Business Development & Marketing team.


Consult her if you are interested in receiving a free sample and start testing Fermented Red color or if you have questions regarding partnerships or business opportunities.